This BLT Pasta Salad brings together the classic flavors of a BLT sandwich in a refreshing salad form. The creamy dressing coats the pasta, while crispy bacon, juicy tomatoes, and crunchy lettuce add texture and flavor.
Perfect for summer gatherings, picnics, or a light lunch, this dish is easy to prepare and sure to satisfy. Customize it with your favorite add-ins like avocado or shredded cheese to make it your own.
Full Recipe:
Ingredients:
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6 oz rotini or bowtie pasta
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8 slices bacon, cooked and crumbled
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1½ cups cherry or grape tomatoes, halved
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4 cups romaine lettuce, chopped
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½ cup red onion, finely diced (optional)
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1 avocado, diced (optional)
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1 cup shredded cheddar cheese (optional)
Dressing:
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½ cup mayonnaise
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¼ cup ranch dressing
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1 tablespoon bacon grease (optional)
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1 tablespoon lemon juice
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Salt and black pepper, to taste
Directions:
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Bring a large pot of salted water to a boil. Cook the pasta until al dente according to package directions. Drain and rinse under cold water to cool.
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In a small bowl, whisk together the mayonnaise, ranch dressing, bacon grease (if using), lemon juice, salt, and pepper. Set aside.
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In a large bowl, combine the cooled pasta, crumbled bacon, tomatoes, lettuce, red onion, avocado, and shredded cheese.
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Pour the dressing over the salad and gently toss until evenly coated.
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Garnish with chopped parsley and serve immediately or refrigerate until ready to serve.
Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes
Kcal: Approximately 502 kcal per serving
Servings: 6–8 servings
When it comes to summer meals, few dishes capture the essence of comfort, flavor, and freshness like a BLT Pasta Salad. This recipe takes the beloved BLT sandwich crispy bacon, fresh lettuce, and juicy tomatoes and transforms it into a hearty, chilled pasta salad that’s ideal for picnics, potlucks, weeknight dinners, or meal prep.
In this guide, we’ll explore what makes this dish a standout, its nutritional benefits, ideal pairing options, customization tips, and why it deserves a place in your seasonal rotation. Whether you’re a seasoned home cook or a busy parent looking for quick and satisfying meals, this salad delivers both taste and convenience.
Why BLT Pasta Salad is a Must-Try
BLT Pasta Salad hits all the right notes salty, creamy, crunchy, tangy, and fresh. The combination of textures and flavors makes it an exciting alternative to traditional pasta salads. While most pasta salads lean heavily on creamy or vinegar-based dressings with chopped vegetables, this dish includes smoky bacon, fresh chopped lettuce, and sweet tomatoes that perfectly complement the base of tender pasta.
Here are a few reasons why this dish stands out:
- It’s incredibly versatile. You can serve it as a main dish or a side.
- It’s crowd-friendly. Great for feeding a group at cookouts and gatherings.
- It’s fast and simple. It requires minimal cooking and comes together in under 30 minutes.
- It’s customizable. You can make it low-carb, dairy-free, or vegetarian with easy swaps.
A Balanced Mix of Freshness and Indulgence
One of the key appeals of the BLT Pasta Salad is the harmony between indulgence and lightness. The crispy, savory bacon satisfies comfort food cravings, while the lettuce and tomato keep things fresh and light. The creamy dressing often a mix of mayonnaise and ranch brings everything together without feeling overly rich, especially when brightened with lemon juice or a splash of vinegar.
The pasta acts as the perfect neutral canvas that absorbs all these bold flavors, making every bite well-rounded and satisfying.
Ideal Occasions for BLT Pasta Salad
This salad shines at casual gatherings, but its utility goes far beyond summer barbecues. It’s an ideal option for:
- Picnics and outdoor meals: It travels well and can be served chilled.
- Meal prepping for the week: It holds up in the fridge and gets better as the flavors meld.
- Potlucks and family gatherings: Its broad appeal makes it a safe, delicious bet.
- Lunchbox upgrades: Pack it cold with an ice pack for a satisfying mid-day meal.
- Busy weeknight dinners: It’s fast, minimal-fuss, and filling enough to stand alone.
Variations and Customization Ideas
If you’re someone who likes to put a personal spin on every recipe, BLT Pasta Salad is a dream to customize. Here are some creative ideas to modify the base recipe while preserving its essence:
1. Add Avocado
The creamy texture and subtle flavor of avocado add richness and a healthy boost of good fats. It also complements the other ingredients without overpowering them.
2. Swap the Pasta
Although rotini or bowtie pasta is commonly used, you can experiment with whole wheat, chickpea pasta, or even orzo. For a gluten-free version, opt for rice-based or lentil-based pasta.
3. Make It Vegetarian
Simply omit the bacon and consider using tempeh bacon or crispy roasted chickpeas for texture and protein.
4. Add Cheese
Sharp cheddar, feta, or parmesan are great additions that elevate the umami profile. A sprinkle of cheese makes it feel more indulgent.
5. Switch Up the Dressing
Instead of the standard mayo and ranch combo, try a Greek yogurt-based dressing for a tangy, lighter version. Or go bold with a chipotle-lime aioli for some smoky heat.
6. Include More Veggies
Cucumbers, bell peppers, shredded carrots, or sweet corn are easy additions that bring more crunch, color, and nutrition.
Storage Tips and Make-Ahead Advice
BLT Pasta Salad is make-ahead friendly, making it perfect for busy schedules. However, there are a few important things to keep in mind:
- Keep the lettuce separate until just before serving if preparing more than a day in advance. This prevents it from getting soggy.
- Store in an airtight container in the fridge for up to 3 days. The flavors will deepen over time, making it taste even better on the second day.
- Toss with a little extra dressing before serving if the salad looks dry from absorption.
- Don’t freeze it. The creamy dressing and lettuce don’t hold up well to freezing and thawing.
Pairing Suggestions
The beauty of BLT Pasta Salad is that it complements a variety of main dishes and drinks. Whether you’re pairing it with grilled meats or enjoying it solo, here are a few pairing ideas:
- Grilled proteins like chicken breasts, burgers, hot dogs, or even shrimp skewers.
- Light white wines such as Sauvignon Blanc or Pinot Grigio to balance the richness.
- Fresh lemonade or iced tea for non-alcoholic options.
- Garlic bread or fresh rolls to complete the meal.
Nutritional Overview
While the exact nutrition varies depending on how you prepare it, a standard serving of BLT Pasta Salad is around 500 calories. It offers a good balance of carbs from the pasta, fats from bacon and dressing, and fiber and vitamins from vegetables. To make it lighter:
- Use turkey bacon or reduced-fat cheese.
- Substitute Greek yogurt for some or all of the mayo.
- Add more greens to increase volume and fiber without many calories.
It’s all about the balance and being mindful of portion sizes.
Conclusion: Why You Should Make BLT Pasta Salad Today
BLT Pasta Salad is a celebration of simplicity, flavor, and flexibility. It captures the nostalgic essence of the BLT sandwich and elevates it into a versatile, hearty salad that fits effortlessly into any meal plan. Whether you’re hosting a backyard BBQ, prepping meals for the week, or simply looking for a way to mix up your pasta salad routine, this dish delivers on all fronts.
Its broad appeal lies in its customizable nature suitable for picky eaters and foodies alike and its quick prep time, making it accessible even on the busiest of days. The creamy dressing, crispy bacon, and fresh veggies combine in perfect harmony, creating a dish that you’ll come back to again and again.
So the next time you’re planning your weekly meals or prepping for a gathering, remember the BLT Pasta Salad. It’s more than just a side it’s the star of the table.